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Monounsaturated fats

May 12

Areas to Explore if Weight Loss Has Stalled.

It’s perfectly natural for you to lose weight in fits and starts. Usually, if you stick with the program longer— even weeks in some cases—weight loss will resume. You may just need some minor adjustments to get the scale moving in the right direction again. Here are some trouble-shooting questions that should help you do what’s necessary to get back on track.

  1. Have you altered your activity level or made any other significant lifestyle change? Non exercise activity is the not-so-secret ingredient in ongoing weight management. If you've decreased your activity level, you may have noticed your weight loss has stalled. Simple lifestyle changes are a great way to speed things up. Increasing your activity will jumpstart your metabolism and will also allows you to consume more carbs without gaining weight. Simple changes that include  taking the stairs, avoiding moving platforms, parking far from destination, pacing while talking on phone, fidgeting while sitting at your desk, and the utilization of exogenous weights such as ankle and wrist weights during activities of daily living will help you burn more calories.
  2. Are you taking in more grams of net carbs than you’re aware of? Carbohydrates are a component of so many foods that it’s easy to surpass your recommended net carb level. Don’t forget to count artificial sweeteners (see No. 8 below). Be sure to read labels; salad dressings, condiments, sauces and other convenience items vary dramatically in carbohydrate content. Always select the lowest carb version of a food.
  3. Are you consuming excess protein? Keep your portion sizes reasonable. You should feel satisfied, not stuffed after a meal. Try this: Don’t eat as much as you normally do at a meal or snack. After 30 minutes, if you’re no longer hungry, you’ll begin to recognize the difference between habit and real hunger. You’ll then be able to stop eating when you’re full, which promotes weight loss.
  4. Are you eating at least three meals a day? Skipping meals will cause your blood sugar level to drop and may slow your metabolism. You’ll be more apt to overeat at your next meal. One of the benefits of the Atkins program is its ability to stabilize blood sugar and control appetite. Don’t skip meals.
  5. Are you drinking enough water each day? In addition to helping prevent constipation, water helps keep your body functioning properly in other ways. On any dietary regimen, a minimum of 64 ounces, or eight 8-ounce glasses, of water per day is the usual recommendation. Many people suffer from inadequate hydration, so it is important to be diligent about drinking throughout the day. Water consumption will also help flush toxins from your body and combat bad breath. You're also better able to discern true signs of hunger when you’re hydrated.
  6. Are you constipated? Be sure that you’re taking in at least 12 to 15 grams of net carbs in the form of vegetables, and not using most of your carb allotment on other foods. After the first few days, your body should adjust and constipation shouldn’t be a problem. And when you begin to add more carbohydrates as you advance through the phases, your first choices should be more vegetables if you have not mastered 15 net carbs from vegetables yet, followed by seeds and nuts and then berries, all good sources of fiber. Another cause of constipation is inadequate hydration. Make sure that you’re drinking the recommended eight 8-ounce glasses of water each day. If vegetables alone are not enough, consume some supplementary fiber in the form of unprocessed wheat bran or flaxseed meal sprinkled on a salad or ground flaxseed blended into a protein drink. The amount needed to stay regular varies from person to person. Start with a tablespoonful. It may take a few days to find the amount that works for you. Finally, increasing physical activity often helps.
  7. Have you started new medication? Talk with your doctor to find out if any of your medications affect weight gain or make it more difficult to lose. Medications can alter appetite, metabolism and water retention. If this is the case, work with your doctor to find possible substitutions.
  8. Are you overconsuming artificial sweeteners? Try to limit your intake to three packets of sweeteners a day. Count each packet as I gram of net carbs. For some people, using artificial sweeteners makes it more difficult to break the carbohydrate addiction. 
If these suggestions aren’t enough to get the scale moving, you may be stranded on a plateau. A plateau—meaning an inexplicable pause in weight loss that cannot be traced back to dietary misdemeanors or lifestyle changes—can happen in the later stages of weight loss, after the first, “easy” pounds have slipped away. Fortunately, plateaus are seldom permanent and usually yield to certain strategies. First, figure out if you’re really on a plateau.
What Is a Plateau?
To be a genuine plateau, the pause in weight loss must meet the following criteria:
·                       No weight loss or loss of inches for at least four weeks.
·                       You’ve not altered your exercise regimen or made any other significant lifestyle change.
·                       You’re not taking any new medications (including hormone therapy) that may be interfering with weight loss.
·                       You can honestly say you’ve adhered to all aspects of the program.
How to Handle a Plateau
First, stay calm. Don’t give up and return to your old way of eating.
 
Remember two things: First, your body is not a machine. Nor is it a clone of anyone else’s body. It has its own system, its own agenda and its own timetable. In the long run, your body nearly always responds to sensible management by the person in charge. That’s you.

But in the short run, your body may decide to go its own way, for its own reasons that we may not be able to understand. Don’t get mad at it—or yourself. It’s a good body or it wouldn’t have gotten you this far. Be patient; you can afford to outwait it.

Secondly, the number of pounds lost isn’t the only way to measure success. I hope you've followed our advice about measuring your chest, waist, hips, thighs and upper arms. If you’re losing inches, the scale will eventually catch up. Do your clothes feel looser? Have you tried on those clothes that “felt a little too tight” just a few weeks ago? Look at the other markers mentioned earlier. Are you feeling better than you used to? Do you have the energy to do what you want to do? If so, then something good is happening to your body. Be patient, eat right, and you will almost certainly see results before long.
 
 
 
 
 
 

(133) Comments Post comment

May 12, 2009
Hi Colette...thanks for the excellent article. I wanted to ask you about stevia, liquid sucralose. I use more than 3 servings of this per day. I know that there are supposedly no carbohydrates in either of them and I use a mixture of 50% each. I may use up to 6 or 7 servings per day. I already know what you are going to say but have to hear it for myself..would this cause a plateau?

Thanks again for all your contributions to this site..it is appreciated..bdb
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May 12, 2009
Hi-I am new on this site, although not new to Akins. I lost over 60 lbs about 7 years ago, and work out 5 days a week. When I first started Atkins, I went to a gym and about 1 month into it, I hit a plateau. My trainer told me that you body can sometimes actually go into "starvation mode", meaning it is not used to losing that weight. He said to try (one day only) eating the bad things, like pizza and chinese food (remember only one day). Now, once every week or two, I save 1-2 days to be able to eat some bad things, but not go totally overboard. The rest of the days are Atkins and working out.
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May 12, 2009
Oh, BTW...glad we are able to tag you!!!
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Colette Heimowitz
Nutritionist
May 13, 2009
You know the answer, 6 or 7 a day is over the limit. Cut back slowly and your taste buds will get used to the slightly less sweet taste.

That alone won't be enough to break a stall, but little adjustments add up for a big change.
May 13, 2009
Hi Colette,
Thanks for the great article. I'm on my second week of OWL. The first week I've lost 1lb and the second week nothing.I have to lose 11 more lbs. I don't think I'm consuming too much carbs (in fact maybe I'm not eating enough)and I don't have time to do exercises regularly. It's very frustrating to stick to the plan, yet not to lose lbs or inches.
I'm about to lose my determination. Help.
Thanks for your patience.
Rita
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Colette Heimowitz
Nutritionist
May 14, 2009
Hi Rita,
Since you don't have a lot of weight to lose, it will come off more slowly. You need to take your measurements with a tape measure once a week as well. The scale is the least reliable source of information regarding fat loss. If inches are coming off, you can be assured all your hard work is shrinking fat cells.

Not eating enough can be a problem. You need 12 to 15 net carbs daily coming from vegetables. You also want to find your carbohydrate tolerance so you can keep the weight off. First you need to master eating all your vegetables, next to need to start adding maybe some berries or a few nuts in 5 gram increments.

I know it is counter intuitive, but adding a little more carb may kick in fat burning. Just do it slowly and deliberately. Since you do not exercise I would imagine your carb tolerance will be low.
May 14, 2009
I am new to the plan and I have the same problems she does. Thanks for the advice. Sue
May 14, 2009
I have been on the induction phase for about 6 weeks and have lost close to 20 pounds. I started exercising about 3 weeks ago, and I am at a standstill with weight loss. I have actually gained a couple of pounds. Could I be taking in too much protien, I have been drinking high protein low carb shakes.
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Colette Heimowitz
Nutritionist
May 14, 2009
20 lbs in 6 weeks is great! Since you started exercising you may be gaining muscle and it can reflect itself on the scale.

Assuming you are doing the program properly, it is normal for things to slow down after the first easy pounds come off. Eating 6 ounces of protein with each meal and having a protein drink for snack should not be too much protein.

Some people find when they stall in Induction, as soon as they move to OWL, phase 2, the weight starts to move again. The next phase is called Ongoing Weight Loss (OWL) is when each week you add another 5 grams of carbs per day in the form of nutrient-dense foods, such as more vegetables, seeds and nuts, and low-glycemic fruits such as berries.

So the first week on OWL, you go from 20 to 25 grams per day; the following week you would move to 30 grams per day and so on. Change the increments on a weekly basis until your weight loss is to one 1/2 to 1 pound each week. Slowly increasing your carb intake allows your body continue to use its fat stores for fuel.
Don't worry about additional carbs, if you go slowly and deliberately any weight gain will be temporary. Some people find when they stay in Induction too long they kick in weight loss again by adding more carbs. Read the info on this web site regarding OWL.
Keep us posted. Also move your body!! Exercise is the way to tolerate more healthy carbs without gaining weight.


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Colette Heimowitz
Nutritionist
May 15, 2009
20 lbs in 6 weeks is great! Since you started exercising you may be gaining muscle and it can reflect itself on the scale.

Assuming you are doing the program properly, it is normal for things to slow down after the first easy pounds come off. Eating 6 ounces of protein with each meal and having a protein drink for snack should not be too much protein.

Some people find when they stall in Induction, as soon as they move to OWL, phase 2, the weight starts to move again. The next phase is called Ongoing Weight Loss (OWL) is when each week you add another 5 grams of carbs per day in the form of nutrient-dense foods, such as more vegetables, seeds and nuts, and low-glycemic fruits such as berries.

So the first week on OWL, you go from 20 to 25 grams per day; the following week you would move to 30 grams per day and so on. Change the increments on a weekly basis until your weight loss is to one 1/2 to 1 pound each week. Slowly increasing your carb intake allows your body continue to use its fat stores for fuel.
Don't worry about additional carbs, if you go slowly and deliberately any weight gain will be temporary. Some people find when they stay in Induction too long they kick in weight loss again by adding more carbs. Read the info on this web site regarding OWL.
Keep us posted. Also move your body!! Exercise is the way to tolerate more healthy carbs without gaining weight.
Colette Heimowitz
Nutritionist
May 15, 2009
OOPS, a computer glitch. Posted this twice.
May 17, 2009
I have been in the induction phase two weeks today 5/17/9. I began burning ketones by the WED after the SUN I started (so I am coming up on 2 weeks burning ketones consistently). The first week, I lost ONE pound. Today it shows I have not lost any this second week. (I am only weighing once a week - on Sundays. I am working out 4 times a week, a minimum of ONE hour each time (treadmill=3.8mph @ 3% 30-50 minutes / and elliptical 30-45 minutes level 4) I also measured this morning & the only differenc is .5 inch in my hips. There have been a few days that I didn't eat carbs at all - but mostly eat mixed vegetables. By looking at your 'helpful tools' section, my one mistake was using flavored creamer in my coffee/tea for several days, only until I ran out (did not want to throw away - & those were days I did not eat carbs because there are carbs/sugar in the creamer). Then I switched to Heavy Cream, which has no carbs or sugar. Also a few days I did not drink enough water, but I corrected these slip ups. One of my friends told me not to worry if I did not lose several pounds within the first two weeks, that for some people, it takes a few weeks AFTER beginning to burn ketones to kick in, then the weight will 'fall off'. I just don't understand why I have seen NO results, when every day the ketosis sticks (and they are brand new) show I am in ketosis. Please help me stay motivated .... Thank you! ps I have 46 pounds to lose & need to lose as much of that as possible by OCTOBER 31, 09.!!! Thanks again. SK
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Colette Heimowitz
Nutritionist
May 17, 2009
Llea, it is hard for me to make suggestions not knowing what you are actually eating. Do you know about www.fitday.com?
You can keep track of everything and make your menu public so we can check the menu and see if you are doing everything right.

Do you know how many calories you are consuming? While there is no need to count calories on Atkins, a spot check may be needed. Too few as well as too many can slow weight loss.

Also, assuming that you are doing Atkins properly, recognize that there may not be a problem at all. Different people will respond to Atkins differently; some consistently lose weight while others do so in stages. Don't compare yourself to others and become overly concerned with short-term results. Certain medications, activity level, hormonal status and age can cause differences in weight loss
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May 17, 2009
my guess would be that if you just started all of this physical activity you may have increased your muscle mass which weighs more, try taking your measurements.
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May 18, 2009
I am in my 4th week and am on Phase 2. My one problem with this diet is I have a lot of heartburn and that's even with taking Prilosec which I've been on for a while. Is it from the fat?
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Colette Heimowitz
Nutritionist
May 18, 2009
For many of us cutting back on evening eating results in far less heartburn, especially if you have GERD (gastroesophageal reflux disease). A trigger for painful heartburn and uncomfortable bloating is lying down after eating a lot. That’s because a full stomach puts extra pressure on the lower esophageal sphincter, the valve that closes off your stomach from your esophagus. While that alone is enough to cause acid reflux, forcing stomach acid up into your esophagus and causing heartburn, lying down in bed or on the couch makes it even easier for the acid to escape. By keeping late-night munching to a minimum, however, you sharply reduce the likelihood of experiencing heartburn. If you still crave your bedtime snack, keep it small and avoid foods that are known heartburn triggers for you.
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May 18, 2009
I went on Atkins a couple years ago and lost over 40 lbs in three months…but following on the heels of that was a costly divorce and job loss. I regained about 20 of those pounds, but I did follow Induction tight with the rules. I am a diabetic, although not on medication, and since restarting Induction two weeks ago, my sugars have dropped over 230 points! I am testing with LTS, and they are deep purple, so I guess something is happening. I have not lost ANY weight, although I am walking daily ,weight training (3x week) and riding my bike. I might be eating less than I should, but I feel full, not stuffed. I even went walking today right after lunch, I felt fine.

According to Dr. Atkin’s book, it may be possible that my thyroid is underperforming. I did the basal temp method, and am averaging about 96.5, some days I get up to 97. I started taking a “thyroid support” supplement, and am hoping that will help.

How long should I wait to make some other adjustments? I tried the Fat Fast once before, and felt really icky—shaky, headachy, lightheaded, and assumed my sugars were either falling too fast or something. I am really happy about my glucose levels, but I’d really like to get rid of this extra weight. I have over 50 to lose and want to get on with it. Suggestions?
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Colette Heimowitz
Nutritionist
May 18, 2009
Great news about your blood sugars!

Your body needs a chance to heal and correct itself. In private practice, I found that patients with diabetes will lose very slowly until the body has a chance to correct the underlying metabolic dysfunctions.

If you are losing inches, your fat cells are shrinking. The scale can sometimes be the least reliable source of information regarding fat loss. Measure your waist and watch the inches come down.

Your blood sugar is much improved. Your triglycerides will also see an improvement, as well as your whole lipid profile which will lower your risk of heart disease. Let the improvements in your health profile be your goal in the beginning and weight loss will slowly follow.

Try eating five small meals with a maximum of 4 to 6 ounces of protein per meal. This will help your energy levels. Be sure to have enough healthy fat, fiber, and adequate water daily. Make sure you are taking in enough vegetables, and supplement with 2 tablespoons of wheat bran or 1 tablespoon of sugar-free Metamucil or Benefiber for extra fiber. Low glycemic vegetables are very important and you should be using your available carbs on veggies.

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May 19, 2009
What about whip cream how much can you have with slenda and a little vanilla
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Colette Heimowitz
Nutritionist
May 19, 2009
2 tabelspoons daily is OK
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May 20, 2009
hi
my name is christy . i lost 2st on atkins last year and felt good i have put on a stone and can not get started again. when i am eorking it is allright i do atkins no truble but when i get home it eat eat eat none stop can you help me get started again.
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Colette Heimowitz
Nutritionist
May 20, 2009
No one can do it for you. You need to make the committment and stay focused. The first two weeks are the hardest, after that your appetite should be under control.

Have that be your lesson. Is a brief period of going off track worth all that trouble?
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May 20, 2009
I had to take everything out of my "house" that was not allowed. When I feel weak I pretend someone is looking at me "cheating" and then I stop. Frozen sugarless popsicles are helpful. Going out for a walk to get away from temptation is sometimes helpful for me. You just have to commit to yourself!
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May 20, 2009
hi I have been doing this diet for a week and also taking a colon clenser. I am still the same weight that I started at I have been walking everyday and still nothing what can I do to help move things alone
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Colette Heimowitz
Nutritionist
May 20, 2009
Give it more time. Too soon to make any conclusions or adjustments yet.

Assuming that you are doing Atkins properly, recognize that there may not be a problem at all. Different people will respond to Atkins differently; some consistently lose weight while others do so in stages. Don't compare yourself to others and become overly concerned with short-term results. Certain medications, activity level, hormonal status and age can cause differences in weight loss.

Hang in there and let me know how you are doing in two weeks. If the weight is still slow we can make adjustments. Be sure to take your measurements with a tape measure once a week and keep records. you may lose inches before scale weight.
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May 20, 2009
I have been on the program for 3 1/2 weeks. My weight has not changed in the last week and believe me I am not done losing. A typical day of eating consists of 2 scrabled eggs with bacon, for lunch a tossed salad with grilled chicken, dinner is usually chicken, steak or fish with vegetables. I also eat 1-2 Atkins bars. I am drinking water and exercising but have not felt that I am going into ketosis. I know I must be doing something wrong. Please advise. Thank you
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Colette Heimowitz
Nutritionist
May 20, 2009
It is normal to lose weight in fits and starts. It looks like you are doing OK with the menu. Take your measurements with a tape measure once a week to see if you are losing any inches. If you are, it means your fat cells are shrinking and the scale is boiund to catch up.
May 21, 2009
i have been on a vigorous excerise plan with my husband for 7 weeks now.(doing weight training and cardio 5 days a week) Its been really hard, but we're seeing amazing results. Over the past couple of weeks my appetite has gone through the roof. Its no wonder why this is happening, but I was hoping you could give me some advice or guid-lines to help control the beast. Thanks,CH
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Colette Heimowitz
Nutritionist
May 21, 2009
At what level of carb intake are you on now? Eating sufficient protein and fat usually calms the beast. Try adding more fat with your meals.
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May 22, 2009
Great forum. thanks for sharing.
My question: Is it normal to fluxuate 1-4 lbs up or down on any given day? this is what is happening to me. I'm eating the same stuff every day too. have been in induction for 6 weeks. Cant seems to lose lbs steadily. have lost an inch or so at waist.
I take vitamins daily and exersice moderatly and feel tired most of the time.. I cut out all artificial sweeteners as I read could coz stall.
I know Atkins works. Ive lost weight several years ago on it.. very easy and quickly.. What's up this time? does being older have any thing to do with it?Advise please.tutu2
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Colette Heimowitz
Nutritionist
May 22, 2009
It is normal for weight to fluctuate, that is why it is so important to measure your waist, hips, and chest with a tape measure once a week. If inches are coming off, it means your fat cells are shrinking.

As we age we lose muscle mass and our metabolism slows down. Exercise will help build muscle and boost the metabolism.

Weigh yourself and measure yourself once a week and look at changes averaged over time and not daily fluctuations.
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May 23, 2009
I am new to this site and I can't find the carb count. Like how many carbs. in an avacado? Where is this information? I have lost 28 lbs but I am at a plateau where I haven't lost for several weeks and I don't know what I am doing wrong.
Could you please lead me to the right place where I can find this information.
Thank you.
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May 23, 2009
Hi Colette,
Thanks for being you first of all.
Being that it is allergy season for me, I have been taking an Advil and decongestant/antihistamine here and there. Not excessively. But have noticed more water retention in my ankles at night, and no loss "but sometimes gain" on the scale. I was wondering if there is such a thing as drinking too much water? I am drinking more, because of the antihistamine, I feel more thirsty.I have at LEAST 10 8oz.glasses of water a day. Do you think I am drinking too much, or not enough. Before all of this started my weight loss is steady, I have lost 24 pounds and have 36 more to go, and I am in no big rush. I know it will happen. eventually. Just puzzled about the water intake thing.

Thanks in advance for you response
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Colette Heimowitz
Nutritionist
May 23, 2009
That is not too much water considering the antihistamines which tend to dehydrate the body.

The Advil is probably causing the water retention. Is there any way to switch to something with Tylenol instead?
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May 24, 2009
HI....
I'M NEW TO THE SITE BUT NOT TO ATKINS...THE 1ST TIME I TRIED IT WAS MANY YEARS AGO AND IT WORKED GREAT...ONLY I NOTICE SOME CHANGES...LIKE DIET PEPSI OR COKE. ASPARTAME IS IT ALLOWED??..NEW BOOK SUGGEST SPLENDA .....FIR SOFT DRINKS??
YEARS AGO NO " OSE" NOW SULCROSE IS ALLOWED???
PLEASE ADVISE....

VIRGINIA
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Colette Heimowitz
Nutritionist
May 24, 2009
You should limit all sugar substitutes to a max of 3 packets daily. The "OSE" rule represented family of added sugars at the time; dextrose, sucrose, maltose... that was before the advent of sucrose which is NOT added sugar.
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May 25, 2009
hi enchantment2,
aspartame is bad for your body, my doctor says it can cause brain cancer. i buy diet coke made with splenda, or all the diet rite colas are made with splenda. they have different flavors too which makes for a nice change.
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May 25, 2009
I have been on the induction phase for two weeks. I have lost 5 pounds. I am still unsure of certain diet drinks, kind of bacon, etc. Where can I get these answers?
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Colette Heimowitz
Nutritionist
May 25, 2009
The people on the community forums are very helpful. Just post your question in the getting started forum posts.
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May 25, 2009
Thanks, Colette, for your response.

It is hard going, knowing how much farther I have to go, but I did measure myself and today, I have lost 2 inches all around. Maybe that doesn't seem like much, but it gives me the encouragement I need.

Also, my glucose has come down to 110-120, which is a big difference to the 487+ three weeks previous! Now when I exercise I remember to bring my sugar tabs in case I start feeling bad. I did get to 34 on my glucose once while riding my bike and its not a good feeling. I try to at least drink an Atkins shake if they are lower than 110 before I go out.

I am going to keep on this track, I think now that I'm seeing more consistently lower glucose levels, the weight will come off as you said. I have increased my walking to 3.5 miles a day, and actually, it is a treat to get outside and move. Pretty soon I'm going to have to move up to 4 miles. What a great feeling that is!

Thanks again for your response and support.
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Colette Heimowitz
Nutritionist
May 25, 2009
That is great news. It means your fat cells are shrinking.
Correcting high blood sugar will literally save your life. You are on the right trck, keep up the good work!
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May 26, 2009
Collette,

I am wondering if I should stop drinking diet soda during phrase one? The weight loss has sort of plateaued at this point. What are your thoughts on diet soda during phrase one?

Richard
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Colette Heimowitz
Nutritionist
May 26, 2009
Some people report diet soda slowing weight loss. The only way to know if that is true for you is to experiment a little. Cut them out or cut back dramatically and see what happens.
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May 26, 2009
Colette,
I have 2 questions that are sort of related. I have just begun the induction phase. I forgot my food list at home and at green beans at work, I realized when I got home that they are not on this phase is that a problem? Also I use the single use Crystal light at work in my water, they show that they don't have carbs do you have a feeling about Crystal Light and other products like it? I drink a tremendous amount of water and it gives me a little taste occassionally.
Thanks
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Colette Heimowitz
Nutritionist
May 26, 2009
Green beans and string beans are fine. I don't know why they didn't make the acceptable food list. Just be sure to count the crabs.

Crystal light is OK as long as you count each packet as a 1/2 carb and limit all artificial sweeteners to 3 servings daily. Food companies can claim zero carbs when an item is 1/2 carb or less. So you want to avoid carb creep.

Also, as a precaution, some folks claim that sugar free sodas and crystal light slows down weight loss for them. If you stall you may need to experiment a week without them to see if it is the culprit.

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May 27, 2009
After losing 44 pounds and keeping them off for 10 months, I'm unable to lose any more and my stomach and abdomen are bigger than before. I can hardly button the size 14 jeans I bought in the fall.

jlm
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Colette Heimowitz
Nutritionist
May 27, 2009
First, great job on the 44 lbs. What phase of Atkins are you following? How many carbs are you eating? Are you consuming the minimum of 12 to 15 net carbs from vegetables? Do you exercise? How much do you currently weigh and how tall are you?
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May 27, 2009
I just joined Atkins plan tonight, I have used Atkins plan before with a 100lb weight loss. Now I need to lose the last 135Lbs. But I am struggling with this, I need to start back on the induction today. My question is, I have a hypothyroidism. I take 300mcg of synthroid. Is my weight loss slower because of my thyroid problems. I do have my thyroid test often. I should add I did have Graves disease before the doctor ablated my thyroid.
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Colette Heimowitz
Nutritionist
May 27, 2009
I looks as though you are on an adequate level of replacement thyroid, so you should be fine. Your weight loss may be a little slower but you will be going in the right direction.
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May 28, 2009
Hello, I just joined Atkins plan, what kind of vitamins I should take.
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Colette Heimowitz
Nutritionist
May 29, 2009
You should be taking a good multi vitamin and mineral without iron (unless you are iron deficient). I also recommend a Fish Oil supplement, 1000mgs with each meal.
May 30, 2009
In terms of hydration, I drink a lot of (decafinated) tea throughout the day. May I count that toward my 8 glasses of water a day?
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Colette Heimowitz
Nutritionist
May 30, 2009
For hydration purposes... yes, any liquid will meet hydration needs. However, many people report feeling better getting most of their 8 glasses daily from plain water.

It may be worth an experiment of trying one week of getting 8 glasses of water daily and using your decaf tea on top of that. Up to you.
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May 31, 2009
Hi Colette,
I am almost at the end of week 4 OWL. I've lost 4 lbs and have 7 more to lose. I feel great. Can I switch to phase III or is it too soon? Another question, does Atkins increase the cholesterole level?
Thanks a lot,
Rita.
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Colette Heimowitz
Nutritionist
May 31, 2009
Hi Rita,
As long as you are below your carbohydrate tolerance, and you are primarily burning fat,you will see improvements in your lipid profile.

Total cholesterol level is not the whole story; you need to look at HDL,LDL,Triglycerides and risk ratio as well.

Yes, you can move to phase 3, intoducing one new food at a time, in 5 or 10 gram increments. Here is where you find the amount of carbohydrtae you can consume and still lose weight and the amount you can consume to maintain the weight loss.
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Jun 1, 2009
HI COLETTE..IM NEW TO THE WEBSITE BUT NOT TO THE PROGRAM. I HAVE BEEN DOING ADKINS SINCE JAN 1 2009 AND HAVE GONE FROM 316LBS TO 284. I FEEL PRETTY GOOD AND AM JUST STRUGGLING TO STAY ON. I CHEATED ONE TIME AND HAVENT BEEN ABLE TO STOP REALLY. TODAY IS MY FIRST DAY BACK ON SO I DECIDED TO GET ON THE WEBSITE FOR SOME SUPPORT.

DO YOU HAVE ANY TIPS TO MAKE THIS A LIFESTYLE CHANGE? :)

THANKS FOR YOUR TIME. I REALLY APPRECIATE IT.
ERICA, LAS VEGAS
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Colette Heimowitz
Nutritionist
Jun 1, 2009
Well, hopefully you learned what going off the path of fat burning can do to you,
and you will think twice before you do that again.

Treat fat burning as a precious commodity, and carbohydrates as metabolic bullies.

Eating small frequent meals is the way to get on pace and keep you fortified. After two weeks of Induction which will get you back into fat burning, then move to OWL with 5 net carbs of berries. More variety will help you stay focused longer term.

Jun 1, 2009
I've heard that you can consume more carbs on the days that you exercise vigorously without gaining weight. Is this true? If so, how many hours after exercising is it effective?

Thanks - I love Atkins - have been following it for six years!
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Colette Heimowitz
Nutritionist
Jun 1, 2009
It is true that more exercise can increase a person's carb tolerance but there is no clear cut formula to offer. It depends on an individual metabolism, age, muscle mass, gender, health, genetics, ...just to name a few.

If you exercise consistantly and regularly, and you start to lose weight, if you are at goal weight, you can increaes daily carb consumption in ten gram increments each week until weight is stabilized.

If you still have weight to lose, then don't interfere with fat burning by adding more carbs until you reach goal weight.
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Jun 2, 2009
hi

i started atkins last wednesday so a week tomorro, i thought id been doing ok as the first few days i noticed i had lost a kilo but i weighed myself today and ive put .3 back on, i count my food on fitday and am averaging at 19/21 net carbs a day mostly veg, i go to gym and do step aerobics or pump class most days so im not unactive i have 30k to loose and im getting really frustrated as ive tried all diets and i just dont seem to loose anything just maintain, im wondering if im counting the carbs wrong as i get conflicting records sometimes reading n here and thehn fit day some things come up more or less carbs r maybe im using the meausrements wrong,,, i only measured myself yesterday so i dont know if ive lost inches but i dnt feel as i have ,, where can i get ketone sticks from to check if im in ketosis is it just a chemist as im in australia?? i must say tho i am feeling alot healthier since giving up bread alcohol etc and am enjoying varied meals daily from the menus provided on here,, if anyone has any ideas to help me along the way things they may have done wrng without realising that stalled their weight loss would be apreciated

thanks
sharon mandurah australia
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Colette Heimowitz
Nutritionist
Jun 2, 2009
The scale is the least reliable source of information regarding fat loss. It could be a water balance issue, or intestines filling up, or more muscle build. The measuring tape will tell you if fat cells are shrinking better than the scale or the keto strips.

Take your measurements once a week and keep records.It is just a week, you need to give it more time.
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Jun 2, 2009
When I did Atkins before I didnt have to worry if I wanted a nice 12 ounce steak. Can I still do that or does it need to be smaller? What about bleu cheese dressing and unbreaded chicken wings? Last time I did Atkins I was very healthy with it. I would only eat egg whites and fish for lunch with 1/4 chicken for dinner. I would have fats of course but oil and red wine vinegar on salad (balsamic has sugar at least Atkins said no balsamic years ago). I seem to be loosing so slowly. Only on it for a week but it is SLOW.
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Colette Heimowitz
Nutritionist
Jun 2, 2009
A 12 ounce steak on occassion is OK, but the majority of the time you should shoot for a serving size closer to a 6 ounce serving. Bleu cheese dressing and unbreaded chicken wings are also fine.

You can also choose lower fat varieties of meat like fish and chicken as long as you add fats like olive oil.

It has only been a week and you are older now. Give it some time.
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Jun 2, 2009
One more question...processed foods...I know they arent great for you but does that mean no hot dogs and deli meats on induction?
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Colette Heimowitz
Nutritionist
Jun 2, 2009
Whole foods are much better for you. We usually recommend using hot dogs and deli meats only on occassion and not part of a regular eating pattern
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Jun 2, 2009
Hi Everyone,
Just a little tip for those who feel things are not moving very fast. When I started on Atkins I had just bought a new belt for my jeans. I was loosing weight slowly but surely on my scales but I didn't feel like much was happening to my size. My belt has been my source of encouragement as without realizing it I was having to tighten my belt more and more until I have actually had to make some new holes so that my belt will stay up.
My belt reminds me every day what a great job I am doing!!!
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Colette Heimowitz
Nutritionist
Jun 2, 2009
Great suggestion. Thanks Andrea
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Jun 3, 2009
Hi Colette,
Atkins has been a literal life saver for me. I have a lot of physician-documented food allergies, irritable bowel syndrome, and other health issues. When I stick to phase 1 (induction) I do best. Before I discovered this website I had already lost 96 lbs, but since I still have 110 lbs to go, I am very thankful for the info, support and interaction here. By the way, I am 57 yrs old and am 5'1 1/2" tall. I first began with Atkins in 1998. My concern is that I cannot use flax seed, psyllium, or some of the other products out there to help with IBS. I'm allergic to some and have terrible pain and gas reactions to others. So, in the last year, I discovered and began using Salba. I grind it myself. I slowly have increased it to 2 Tblspns per day, although you can use up to 5. I sprinkle it on salads and veggies. According to the label and supplier it has better amts of the omegas(3,6,9)and stays fresher longer than flaxseed. It is a specialized type of Chia, I believe,(Salvia hispanica L.). There is a great recipe booklet which gives baking ideas,too. My question is this: What do you know about Salba and what do you think about using it with ANA? I haven't personally found it to slow my weight loss down any more than flaxseed did before I reacted to it.

I have one other question. Friends of mine gave me a jar of coconut oil to use for cooking, declaring that it has numerous health benefits over other oils, including olive. What do you think of using this with the ANA? I don't want to inadvertently sabotage my progress.
Thank you so much for your imput on these questions.











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Colette Heimowitz
Nutritionist
Jun 3, 2009
It sounds as though you know more about Salba then I do. Good for you, and congratulations and your wonderful success so far. It works and it's high in omega, what could be wrong. Glad you found something that works for you.

I love coconut oil. Be careful and start with only 1 tsp and work up slowly to 1 TBSP daily. It can cause a stomach ache until the body gets used to it. It fits nicely with Atkins.
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Jun 3, 2009
Hey, Colette!

I did the Atkins Diet 10 years ago (VERY successful), and after quitting smoking and gaining weight, I'm on it again FOR LIFE. I feel fantastic. However, I'm having a problem- my ketosis sticks and my scale are in conflict. I'm losing weight, but very slowly. Also, even though I'm doing everything I'm supposed to, my kitosis sticks yo-yo from dark purple to pink for no reason-honestly! I'm wondering if it's my age. A friend who's been on Atkins told me she didn't use the sticks or the scale, just relied on how her clothes fit. What do you think?
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Colette Heimowitz
Nutritionist
Jun 3, 2009
I agree with your friend. Use the scale only once a week if you must. The sticks are a waste of money. If you are losing inches , your fat cells are shrinking. Take your measurements once a week with a tape measure and keep records. That is the best indicator of fat loss.
Jun 3, 2009
Colette,

What a relief! I'm fitting into clothes I haven't in three years, so I'll put the sticks and the scale away. Thanks for the advice. I was feeling so discouraged, but was adament about pressing on; thanks for your advice!
Jun 3, 2009
I was on Atkins about 3 years ago and dropped 78lbs in 8 months. I was estatic. I made the mistake of going off the diet and now I'm back. My question is this: During my first month this time I lost 19lbs, and about 4 inches from hips and stomach. Now, about a month later, I have seen no more weight loss, no more inches drop. I've altered some things, including monitoring water intake vs drink flavorings and being very conscious about carb intake (I'm still not consuming more than approx 15 - 20 per day). I did skip some meals, but I've made it a point within the last week to fix that too. I know from reading your posts that you aren't a big fan of the ketosticks, but I've used them and I'm still ranging in the deeper levels. I've not started any new medications. I know that I'm a little older now, and I wasn't expecting the same results as last time, but I can't help but to be discouraged at no progress in a month. Any suggestions? I read the book and am wondering if chromium picolanate should be increased? The multivitamin im taking now only has about 100mcg.

Thanks for your help!
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Colette Heimowitz
Nutritionist
Jun 3, 2009
How many calories are you consuming daily? It may be time for just a spot check. Too few as well as too many can stall weight loss. No need to count on a daily basis, but just a spot check is a good idea. Track on www.fitday.com. It is free, just be aware, it will give you total carbs Not net carbs
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Jun 3, 2009
Colette,
I started Atkins April 14,2009 and have only lost eight pounds. I do feel as though my clothes have loosened somewhat. I am 61,female,menapausal,5'8'',and have another 33lbs to lose. I do exercise every day for 30 min.I believe I am insulin resistant and not sure what to do differently. I try to stay in first phase of owl. Im adhering very strickly with the rules--what can I do differently? Thanks
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Colette Heimowitz
Nutritionist
Jun 3, 2009
Patience. One month is not enough time to correct the underlying condition of insulin resistance.
Eeight pounds is pretty good considering. Your level for losing will remain low, don't go too high on the carb ladder. Lose the rest of your weight under the 30 gram mark.Your ACE will also be low at around 50 grams or below, so be prepared for a lifetime of low carb vibrant health.
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Jun 4, 2009
I have a question regarding Greens Plus tablets. will they prevent me from losing weight? Also if you are doing atkins and you start when you are pre-menstral will it affect your results even if you are following the program correctly?
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Colette Heimowitz
Nutritionist
Jun 4, 2009
I am not familiar with Greens Plus. Check the ingredients, if there are no added sugars or starch you should be fine.

A women’s cycle will have on impact on the scale due to hormonal shifts and water balance. However, there is no reason why you shouldn't start the program. Just realize that weight may be slower that time of the month
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Jun 5, 2009
I checked the label and it doesn't give a nutrional breakdown as far as fat carbs calories etc. but it does give a list of what is in it.
phosphatidyl choline from 97% oil free lecithin
organic barley,alfalfa and wheatgrass and red beat powders
spirulina
apple fibre powder
japanese chlorella
organic soy sprout powder
organic whole brownrice powder
stevia leaf powder
eight non dairy bacterial cultures
royal jelly
bee pollen powder
licorice root extract
10% glycyrrhizin
acerola berry extract
siberian ginseng extract
milk thistle extract
80% silymarin
organic altantic dulse powder
ginko biloba extract
japanese green tea extract
90% polyphenols
24% ginko flavonglycosides
6% terpene
european billberry extract
25% anthocyanidins
full spectrum grape extract
95%proanthocyanidins

I know that's a lot of stuff but maybe you could read them and see if you have any recommendations. I don't know if greens plus is available in the states.

there are not artificial colours flavours, sweeteners or preservatives, corn, dairy, egg, gluten or yeast.
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Colette Heimowitz
Nutritionist
Jun 5, 2009
Sorry for delay. I had no electricity all weekend.
My only concern is organic whole brown rice powder because rice is not permitted until phase two. Why don't you do a two week CLEAN Induction and get firmly suited to your new fat burning metabolism, then add this for your first week in OWL and see how you do.
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Jun 7, 2009
What do you consider a plateau?

I lost 15 pounds in the first two weeks of the program. However, in the last 9 weeks since, I've lost and regained three pounds only. I am beginning to get very disheartened, and as I am really missing my fibre levels from my previous diet I am thinking of quitting.
Do you think there are some folks just not able to stay in fat-burning mode?
I have added 5 gm to the induction by adding occasional cream cheese. Aside from that, I've been pretty much on induction levels for the last 11 weeks.
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Colette Heimowitz
Nutritionist
Jun 7, 2009
A true plateau is no loss of inches OR pounds for 1 month or more. What about inches? Have you been measuring yourself?
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Jun 8, 2009
Hi ho...a born again Atkins member here! Thanks for this post. Good stuff!

DD


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Colette Heimowitz
Nutritionist
Jun 8, 2009
Thanks DD. Welcome aboard!
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Jun 9, 2009
Yes, I have been measuring myself, and there is no discernable difference...How does one bust through a plateau, when still on induction?

My husband, who has been supporting me and eating this way with me, is getting thoroughly bored, as well.
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Colette Heimowitz
Nutritionist
Jun 9, 2009
I do NOT think there are some folks not able to stay in fat-burning mode. There are some people who have become so adept at producing insulin that it takes time to correct the underlying condition that only low carb will correct.

How much protein are you eating? What is your daily calorie intake averaging out to be? Have you tried moving up to 30 net carbs yet? How much cheese are you consuming?How much exercise are you getting?

It could be a matter of just eliminating a food intolerance.
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Jun 9, 2009
Hi Colette,

Thank you for your insight. I have adopted the Atkins way of life for just over 12 years now. In the first 5 years I lost 135 pounds. The next 6 year I maintained my weight loss. Last year I had a hysterectomy and had to go on hormone replacement. I also have a thyroid condition. I have gained 25 -30 pounds since my surgery. I have seen both my OB/GYN and Endocrinologist and they say the hormone replacement would not make me gain weight. My tsh level is too low now and they are lowing my synthroid dose. I have returned to the induction level and have followed the diet closely. I keep a food journal, exercise at least 4 - 5 times a week. I have even coached individuals and taught classes on a healthy lifestyle with the Adkins diet. I need to stop gaining weight and lose! Any advice?

Thank you, Debra
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Colette Heimowitz
Nutritionist
Jun 9, 2009
After insulin, Dr. Atkins believed that hormome replacement therapy (HRT) is a leading offender in terms of inhibited weight loss. Menopausal women who take estrogen or an estrogen-progesterone combo have a lot of trouble shedding pounds. In fact, weight gain, water retention and skyrocketing triglyceride levels are well-known side effects of HRT.
The good news is that physical activity and increased exercise is a reliable and effective tool in staving off this virtually inevitable assault on our aging bodies. Just build muscle and the pounds of fat are bound to diminish.
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Jun 10, 2009
Hi Collette

Im from the UK and have come across some avidlite products. Do you have those in the US? If so, are they comparable to Atkins products??

Thanks
Lynn
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Colette Heimowitz
Nutritionist
Jun 10, 2009
Sorry, I am not familiar with them. Do you have a link to information? I will check it out for you.
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Jun 11, 2009
AArrgghh......sorry, dont know how do a link !!!!
Computer illiterate I am

But here's the info

Protein 15g
Assimilated carbs 14.8g
which sugars 14.1g
which polyols 14.1g
malitol 8.1g
glycerol 6.0g
Starch 7.1g
Fat 11.7g
which saturates 9.8g
Fibre 6.5g
Sodium 530mg
Potassium 450mg
Calcium 310mg

Many thanks
xx

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Colette Heimowitz
Nutritionist
Jun 11, 2009
It is too high in carbs for the Induction phase of Atkins. Especially since there are 14.1g sugars and 7.1g starch. Probably better to avoid until you are closer to goal weight.
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Jun 11, 2009
Ok and thanks for sorting it out for me
bless you
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Jun 11, 2009
Hi, I have been on the intro for agood 3-4 weeks.
I seemed to have lost a few lbs accorrding to my scale the first week but now nothing. Ketoses strips climb alittle but then return to mild. I have read everything here that is available and cant figure it out. I work long hours so I have a hard time with reg. meals but breakfast is eggs with ham or just slice of cheese. lunch is just salad or sometimes chicken and veg. supper is meat and veg and salad. snacks are 2 slices of cheese or sugar free jello. was eating breakfast sasages in first wk are they ok? I really dont like water. drink chrystal lite about 4-5 8oz a day. maybe 1 8oz water/ diet soda occassional. what else can I do. I need to loose 25 lbs yet, to benefit my back and knees. I ate all carbs before I gave everything up. thanks
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Colette Heimowitz
Nutritionist
Jun 11, 2009
You should be taking your measurements with a tape measure once a week. If you are losing inches your fat cells are shrinking. Showing any amount of ketone production is an indication of fat burning being upregulated.

The scale is the least reliable source of information regarding fat loss.

You may be consuming too many artificial sweenters. Try a week of limiting to three servings daily and see if that makes a difference.

Also do a spot check on www.fitday.com to check calories, and carbs. Be sure you are consumimg 12 to 15 net carbs from vegetables and not taking in fewer than 1500 calories.
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Jun 13, 2009
Great article, I am still on induction. I have lost about 12 lbs. I gained 2 this week. I do not understand this as I have been really faithful and not eaten anything I shouldn't. Any help on this, it is very discouraging. Thanks
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Colette Heimowitz
Nutritionist
Jun 13, 2009
It is normal for the scale to fluctuate after the first easy pounds come off. It could just be a matter of water balance. Be sure to take your measurements with a tape measure once a week as well and keep records.
You can also participate in the forums and post your menu. The veterans and myself could help trouble shoot.
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Jun 14, 2009
Hello Collette!
I have adopted the Atkins way of life for just over 10 years. The path has been rough, since two years ago my doctor diagnosed my thyroid
shortage. During the last two years my weight shot up with this problem. The thyroid medication has helped me lose the weight I gained.
My question about the Atkins diet, is how to
use fats in the diet to the best advantage. I know fats in the diet help to lose weight on the Atkins diet, but I am not sure what is a good
amount of fat to eat. For example, how much butter is good to use?
Also, I do not understand how the fat in the Atkins diet helps to lose weight. If I know the
reason behind the theory, it helps me to stick to the theory. Thank you in advance.

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Colette Heimowitz
Nutritionist
Jun 14, 2009
Carbohydrates and fat provide fuel for the body.
When carbohydrates are available, the body transforms them into energy first.
Any excess carbohydrates are stored as fat.

When carbs are sufficiently restricted, the body burns fat for fuel, including already stored own body fat, which allows people to lose weight or maintain their goal weight.

That is why fat poses no health risk on Atkins. You are running on a different metabolism and you are burning fat for fuel. The fat you eat and the fat you have stored are burned and not stored.
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Jun 15, 2009
Hi Collette! I have been on Atkin for approximately three weeks now. I have not measured or weighed my self but I just feel like my clothes are fitting loosley. I have been drinking at least 6 tablespoon of light cream with my cofee do you think this is too much this is divided into 2 or sometimes three cups. I know light cream is okay, but I hope it does not stall my progress. Since I do not weigh or measure myself I may not be able to tell. I do add splenda to every cup. Thanks for you great advise it all worth it.
DL
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Colette Heimowitz
Nutritionist
Jun 15, 2009
Limit splenda to 3 packets daily and light cream to 3 TBSP daily to err on the side of caustion and insure success.
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Jun 15, 2009
Dear Collette,

I was on Induction for 2 months doing really well feeling great. I made the mistake of getting on the scale and did not like the results, so for the last month I have not been following the plan very well. Should I go back to induction or can I go to phase 2?

Also I think 1500 calories is to much for me. I am only 4'11 and weight 185lbs. Can you help me with this.

thank you
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Colette Heimowitz
Nutritionist
Jun 15, 2009
Start on Induction and stay there until you master it. Since you are so tiny, you could probably get away with 1200 calories daily and avoid starvation signals.
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Jun 15, 2009
Collette,

I have been on the diet since early January. I am between Induction and OWL by eating around 20-30 net carbs per day, but i really don't count that often.

7 weeks ago, I started the Couch to 5k Program (www.coolrunning.com) which has allowed me to run for 25 minutes at a time. Today is the second occurrence that i ran for a full 25 minutes.

I am having severe energy level issues with this new requirement. I am thinking my nutrition needs to be altered and that maybe I should eat some yogurt and berries.

What do you suggest?
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Colette Heimowitz
Nutritionist
Jun 16, 2009
At 30 net carb intake you could probably get in 1/2 cup of berries and a low carb greek yogurt. A full carb yogurt is too high in carbs.

You may be losing electrolytes. Drink a broth or make a broth with a boullion cub and drink one daily. It will slow down water loss and preserve electrolytes.
Jun 16, 2009
Hi.......I have been on the Induction Phase for 8 weeks and have lost 25 pounds but the best thing is that I have lowered my tryglycerides from 375 to 125 over the period. I find myself in a stall for two weeks. I started walking but use 6-7 packets of HI Low sweeteners and haven't changed my eating patterns. It is really difficult to not eat a large protein meal with a cup of veggies becuase I am hungery most of the time. I had some grapes the other day and almost get paranoid when I have gained a pound when I am eating such a smaller quanity to what I use to eat. What to do at this point?
John T
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Colette Heimowitz
Nutritionist
Jun 16, 2009
Great news about those triglycerides. Your risk of having a stroke has just diminished dramatically.
You should limit your sweeteners to 3 packets daily. If you are hungry it means you are not eating often enough. Have small frequent meals instead of 3 large meals.
Grapes are not allowed. You can move to the OWL phase and take in 25 net carbs daily by adding 5 net carbs from 1/2 cup of berries or an ounce of nuts.

Time to start counting carbs so you know what you are consuming.
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Jun 16, 2009
I'm new to this forum. I started the Atkins way of life on 11 April 09. After 11 days, I lost 9lbs. I felt motivated. It was to my chagrin, though, that I lost only 7lbs after 55 days. I've been eating the acceptable foods for phase one; I exercise 3 to 4 days per week; drink 6 to 8 glasses of water and so on. I have 100 more lbs to lose. Help!
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Colette Heimowitz
Nutritionist
Jun 16, 2009
You should try using www.fitday.com to track your food for a few days. Then make the information public and post the link in the community under the Getting Started forum. The veterans there as well as myself will see if there is anything you are doing wrong.
Also be sure to measure yourself with a tape measure one a week. If you are losing inches, your fat cells are shrinking, which is a good sign.
Hang in there.
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Jun 17, 2009
Thank you for reading these comments. It is so great to get an expert opinion on why this happens. I have been on Atkins for over 10 weeks and have lost 20 lbs. For the last month I have been up and down on the scale. I am trying to exercise more, I went back to induction, my carbs are only from veggies, and I keep my calories at 1800 (fitday.com) and I never cheat (which is not typical for me). I also limit my sweetners to 3/day and have very limited diet pop. However, that hasn't seemed to help. I am so tired and frustrated. I would exercise more, but the heat has been bothering my Multiple Sclerosis. Please help. Thank you.
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Colette Heimowitz
Nutritionist
Jun 17, 2009
It is normal to lose weight in fits and starts. Have you been measuring yourself with a tape measure once a week. If you are losing inches, your fat cells are shrinking. The scale is bound to catch up. Have you shred your fit day menu with the community in the forums. Maybe we can trouble shoot.
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Jun 18, 2009
Colette,

Your feedback has been very helpful to me (I've been on Induction nearly two months), but now I think I may have overdone (or you might say underdone)my carb intake. My problem started a month ago with a sugar scare (I ate the wrong salad dressing and gained EIGHT pounds overnight),so I swore off sugar period. I don't have a problem with adding carbs, but the problem is if you have carbs in something, you are probably going to have sugar, and I'm scared to death of gaining any weight. So I don't even consume as much as 10 carbs day! Also, I've weighed the same thing for about a week or ten days, and I'm so SICK of eating the same kind of cheese, eggs, hamburger and bacon that I'm about ready to say heck with it and order a Chef salad or eat some peanuts!! I'm extremely bored with the food I'm eating, but don't want to blow it, seeing as I've come this far. My clothes are looser, but it seems the only thing I'm "allowed" is the above. I only eat now when I'm in physical pain from hunger, and I don't enjoy it. Any thoughts??

P.S. It is good to know green beans are alright, even though they too have sugar in them. :-)
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Colette Heimowitz
Nutritionist
Jun 20, 2009
You can still swear off sugar and still add more variety with more vegetables then slowly going up the carb ladder to find your carb tolerance. You gained so much weight from the dressing because it was probably loaded with added sugar. Now we know what it does to you and you will be more careful in the future. But if you are too rigid, you will set yourself up for failure. Boredom is a dangerous state to be in.

The beauty of Atkins is that you should never be hungry. You can't starve yourself and expect long term compliance and vibrant health.

Here what you should do;
Eat small frequent meals or three meals and two snacks daily. Work up your vegetable intake to the minimum of 12 to 15 net carbs of vegetables.

Once you do that and master it, start adding in 5 gram increments the carb foods in early OWL. Believe me; it is much easier to stick with this program when you can have a few berries and a few nuts.
Jun 20, 2009
Colette,

I was so annoyed/bored after being in limbo that I broke down and had a Chef Salad. I figured that was better than "blowing it". Turns out the little bit of sugar was enough to kick start my diet and since then I've lost two pounds! I'm allowing myself more veggies now and just a tiny bit of sugar and it seems to be helping. I'm allowing myself more variety while watching my inches and lbs. very carefully. I'll work on eating more; I'm very busy and it's hard to find time just to sit down and eat except weekends- but I'll get better. Thanks, as always, for your advice!
Jun 22, 2009
I cant understand, i see these people having great results. I have been on the induction for five weeks lost only 7 pounds that was in the beginning stuck now for four weeks same weight. walking 2-3 times a week ,active job. measurments arent changing either. my sister is on another program and wants me to drop the red meat although she has always been thin her metabolism is probably great I think I have a O. I am 55.
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Colette Heimowitz
Nutritionist
Jun 22, 2009
Being the same age as you I can tell you; weight loss is difficult at our age. You’ve no doubt heard the anonymous prayer that asks for the serenity to accept the things we cannot change. For most of us, this includes the weather, gravity and certain family members. But how about gaining weight in middle age? Is it a fact that, no matter how diligent we are, the pounds will creep on alongside those smile lines and crow’s feet? Here’s good news: Research and experts in the field concur that gaining weight need not be an inevitable side effect of aging.
Gaining weight as we age is all about muscle mass. Between our mid-20s and mid-50s, we lose an average of about one half pound of muscle and add about a pound and a half of fat each year—resulting in a net gain of about one pound. The process is much more gradual in our 20s and speeds up as we get older. The key is in the loss of muscle: Because of this gradual atrophying of muscle tissue, our resting metabolic rate decreases by about 5 percent each year.

In the average sedentary American, the resting metabolic rate is responsible for burning about 75 percent of the calories we consume. The more muscle you have, the more energy your body consumes to feed, maintain and repair that tissue.
The good news is that physical activity is a reliable and effective tool in staving off this virtually inevitable assault on our aging bodies. How much activity? Just 20 minutes a day of strength training plus 20 minutes of aerobic exercise should do the trick.
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addy15