RECIPE DETAIL
Ingredients
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Directions
- Using a 3 round cookie cutter, cut discs from each slice of bread (save leftovers to make bread crumbs). Toast lightly in toaster-oven until crisp.
- Spread 1 tablespoon sauce onto each pizza, top with a generous tablespoon of shredded cheese. Sprinkle with parsley and oregano.
- Bake on broiler tray 23 minutes, until cheese melts.