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Atkins Chocolate Slushies

Prep time: 2 hours
Cooking time: 10 minutes

Type of dish: Dessert
Recipe style: American
Phase Choice:

How many servings? Nutritional Information per serving

CALCULATE

Net Carbs: 2.5 Fiber: 1 Protein: 2 Fat: 22.5 Calories: 216

Servings Quantity: 4

Please note: When changing this recipes servings, the directions and nutritional information will refer to the original serving size.

Ingredients

1 Cup heavy cream
1/2 Cup water
2 Tablespoons cocoa powder
1/2 Cup sugar-free chocolate syrup
1 Teaspoon vanilla extract

Directions

In a medium saucepan combine cream, water, cocoa powder and syrup.
Bring to a boil over medium heat. Reduce heat to low; cook, stirring occasionally, 5 minutes. Remove from heat and stir in vanilla.
Pour mixture into two ice cube trays. Freeze 2 hours.
Before serving transfer cubes into a food processor. Pulse until mixture is finely chopped and slushy.

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